Tea vs Tisane :: tea note
Tea comes from the plant camellia sinensis – whether black, oolong, green, white or puerh. Tea can be blended with […]
Tea comes from the plant camellia sinensis – whether black, oolong, green, white or puerh. Tea can be blended with […]
Empress Grey // This garden tea classic with an unique citrus twist by Marks & Spencer is hard to find […]
Chutney is a glorious spicy-chunky-savoury-sweet fruit invention that can be used as a condiment with meals or desserts. This is […]
[image description: Tea growers in Japan are throwing shade // Gyokuro (often used to create Matcha) and Tamaryokucha tea are […]
Sometime around 2737 BC Emperor Shen Nong dealt with the accident of tea leaves falling into his outdoor boiling water […]
The tea of ancient rituals can provide you with a moment of calm and focus. Matcha has a distinct earthy, […]
[image description: Flavour equals aroma and taste. What we perceive as flavour is created through the combination of aroma and […]
The Kandy region in Sri Lanka produces bright, full-bodied black teas which are the favourite go-to cup of my wonderful […]
Storing tea -whether yours is bagged, loose, in pouches or balled- will spark your joy in a number of ways. […]
[image description: Thank Anna for afternoon tea. Duchess of Bedford Anna Russell started the practice of taking tea and snacks […]
This green tea powder has the highest level of caffeine primarily because you are consuming the entire leaf: and all […]
Lemony sparkly iced tea goodness – take my advice and make a bottle at a time.
[image description: Warm your pot. Warming the teapot, cup or mug with a swirl of the hot water from your […]
Re-roasting tea every few years while aging is a delicate and rare process that results in sweet and smoky complexity.
Is there anything better than adding tea, graphics and plants to a space? No, I didn’t think so either. Reuse […]
[image description: Do not drink around the tea bag. Steep the tea. Remove the tea. Enjoy.]
Any tea type can be blended with your favourite flavours and aromas in order to create something new.
Using natural muslin pouches we can soak in a sumptuous tea bath. 1C epsom salts.25C jasmine tea.25C dried lavender10 drops […]
[image description: Water always comes to tea. When you are steeping tea, bring the water to the tea, never the […]