silver tips imperial :: tea pairing
In the steep slopes of the Indian Himalayas expert pickers on the Makaibari estate pluck this extraordinary tea only under […]
In the steep slopes of the Indian Himalayas expert pickers on the Makaibari estate pluck this extraordinary tea only under […]
Hand-sewn bundles that unfurl in hot water and literally bloom for you, revealing flowers and steeping tea in one dramatic […]
Tea plants that are grown at higher altitudes (3,300-7,900 feet) grow slower because they face harsher conditions – which results […]
pu’erh (flavoured blend) Refined and subtle pairing of earthy pu’erh and toasted chocolate with a smooth mouthfeel. The bitterness inherent […]
The ripened version of pu’erh tea is fermented in tea piles which accelerates the maturation of the leaves – the […]
Hello. My name is Pheinixx, and I am the person behind 13-birds. I am a licensed TAC Tea Certified Sommelier […]
No other tea type has the sheer variety that oolong boasts. Since oolongs are partially oxidized, they can be closer […]
oolong + black tea (blend) Sharp layers of complex notes that linger on the palette: dark malty roasted flavour wrapped […]
These oolongs from Taiwan are grown at altitudes higher than 3,300 ft above sea level – the perfect tea for…shameless […]
Our feeds are filled with cool blue tisanes and cocktails coming from the flowers of the Clitoria ternatea plant (and […]
Tea comes from the plant camellia sinensis – whether black, oolong, green, white or puerh. Tea can be blended with […]
green tea (blend) Waves of fruity aroma balance the taste of mint, mingling to create a pleasant and calm flavour […]
Empress Grey // This garden tea classic with an unique citrus twist by Marks & Spencer is hard to find […]
Chutney is a glorious spicy-chunky-savoury-sweet fruit invention that can be used as a condiment with meals or desserts. This is […]
[image description: Tea growers in Japan are throwing shade // Gyokuro (often used to create Matcha) and Tamaryokucha tea are […]
oolong tea | guangdong province, China Grown on the Phoenix mountains in China, Dan Cong oolongs come from a special […]
Sometime around 2737 BC Emperor Shen Nong dealt with the accident of tea leaves falling into his outdoor boiling water […]
The tea of ancient rituals can provide you with a moment of calm and focus. Matcha has a distinct earthy, […]
[image description: Flavour equals aroma and taste. What we perceive as flavour is created through the combination of aroma and […]
black tea (flavoured) Earl grey tea’s distinctive and iconic flavour comes from Chinese black tea enrobed in bergamot oil, first […]