tea tasting

honey chai

honey chai | pluck black tea (flavoured blend) | Rwanda & honey | Toronto, Canada his one is special my […]

gyokuro yamashiro organic | davidstea green tea | Kagoshima, Japan A complex blend of vegetal and mineral: rich flavour is […]

white honey fig | ste. anne’s white tea (flavoured) Tastes like early morning in an orchard. The peachy notes of […]

royal golden yunnan | westholme tea company black tea | Yunnan Province, China Flavour begins with a strong earthy quality that […]

green A natural vegetal sweetness supports this richly complex tea: full bodied and slightly smoky with a clean finish. serving […]

green (blend + flavoured) A fun, light one-note blend that offers sugary sweet apples supported by an earthy green tea. […]

black tea | Bihar, India Accessible mixture of malty sweetness with a slight bitter note that adds brightness. The doke […]

tisan This is a very well-named tisane, the flavour is spicy and warm with notes of happiness. A mild and […]

pu’erh (flavoured blend) Refined and subtle pairing of earthy pu’erh and toasted chocolate with a smooth mouthfeel. The bitterness inherent […]

green tea (blend) Waves of fruity aroma balance the taste of mint, mingling to create a pleasant and calm flavour […]

oolong tea | guangdong province, China Grown on the Phoenix mountains in China, Dan Cong oolongs come from a special […]

black tea (flavoured) Earl grey tea’s distinctive and iconic flavour comes from Chinese black tea enrobed in bergamot oil, first […]

green tea | fujian province, china Jasmine tea is unique – the tea leaves are either layered or tossed with […]

black tea | china Lapsang souchong is distinctive due to the added process of smoking the tea with pine wood […]

black tea (blend) | india “Chai” is a term that is tossed around quite a bit, and usually incorrectly. Chai […]

herbal tisane (blend) | prince edward county, canada I keep coming back to the same mental image when enjoying this […]

black + green tea (blend, flavoured) | india, china, himalayas There is a lot going on in this cup. Layers […]

black tea (blend) The first “Breakfast Tea” was blended in the late 1800’s, and when Queen Victoria fell in love […]

pu-erh tea (blend) | yunnan province, china This tea blend (ginger and lemongrass) is made for multiple short infusions – […]

oolong tea (blend) | thailand A lightly oxidized oolong is closer to green tea. With a creamy mouthfeel and natural […]